Course details
<This month's seasonal course> Domestic black beef A4 fillet course, 8 dishes total, 8,580 yen
8580 yen(Tax included)
[Meat] 70g: 8,580 yen / 105g: 10,780 yen / 140g: 12,980 yen / Wagyu garlic rice +550 yen (tax included)
- 8items
- 1persons-
This is a recommended teppan course using locally produced seasonal ingredients, cooked right in front of you.※The photograph is an image.
Course menu
*Contents may vary depending on the season and supplies.
【Prior Art】
Amberjack Carpaccio
Wagyu beef specialties
Summer vegetables and prosciutto mousse
[Agehachi Kushikatsu]
Pork rolls with lettuce and cheese
Octopus and taro
Edamame croquette
[Hot dishes]
Sauteed grunt with olive sauce
[Summer hot pot]
Japanese beef tendon and summer vegetables in a gomtang style
【Grilled vegetables】
Fushimi pepper, snap peas, pumpkin, onion
【steak】
Domestic Japanese Black Beef A4 Fillet
[Rice dishes]
*Please choose one from the following
・Okonomiyaki with five kinds of vegetables
・Wagyu beef curry rice
・Rice, miso soup, pickles
★Our specialty Wagyu beef garlic rice +550 yen (tax included)
【dessert】
Dessert of the Month
*The type of steak meat and grams can be changed.
*Wagyu garlic rice is an additional 550 yen (tax included).
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
Coupons that can be used with this course
2025/06/01 update
