Course details
<This month's seasonal course> Domestic black beef A4 fillet course, 8 dishes total, 8,580 yen
8580 yen(Tax included)
[Meat] 70g: 8,580 yen / 105g: 10,780 yen / 140g: 12,980 yen / Wagyu garlic rice +550 yen (tax included)
- 8items
- 1persons-
This is a recommended teppan course using locally produced seasonal ingredients, cooked right in front of you.※The photograph is an image.
Course menu
*Contents may vary depending on the season and availability.
【Prior Art】
Grilled Spanish mackerel
Wagyu beef specialties
Rape blossoms and whitebait with Japanese-style dashi jelly
[Agehachi Kushikatsu]
New onion and cherry shrimp
Tarame and shrimp
Salted Chicken Meatballs with Chive Sauce
[Hot food]
Sauteed Sakuradai with Genovese sauce
[Spring hotpot]
Spring vegetables and meat miso in tantan style
【Grilled vegetables】
Bamboo shoots, snap peas, maitake mushrooms, onions
【steak】
Domestic Japanese Black Beef A4 Fillet
[Rice dishes]
*Please choose one from the following
・Okonomiyaki with five kinds of vegetables
・Wagyu beef curry rice
・Rice, miso soup, pickles
★Our specialty Wagyu beef garlic rice +550 yen (tax included)
【dessert】
Ice Cream of the Month
*The type of steak meat and grams can be changed.
*Wagyu garlic rice is an additional 550 yen (tax included).
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
Coupons that can be used with this course
2025/03/01 update
