Course details
<This month's seasonal course> Domestic Japanese black beef A4 sirloin course, 8 dishes total, 7,480 yen
7480 yen(Tax included)
[Meat] 70g: 7,480 yen / 105g: 9,130 yen / 140g: 10,780 yen / Wagyu garlic rice +550 yen (tax included)
- 8items
- 1persons-
This is a recommended teppan course using locally produced seasonal ingredients, cooked right in front of you.※The photograph is an image.
Course menu
*Contents may vary depending on the season and supplies.
【Prior Art】
Amberjack Carpaccio
Wagyu beef specialties
Broad beans and new bamboo shoots with miso
[Agehachi Kushikatsu]
Sakura snapper with cherry sauce
Bacon-wrapped rape blossoms
Firefly squid with vinegared miso
[Hot food]
Flatfish with paneer salsa sauce
[Spring hotpot]
Japanese-style hotpot with Shingen chicken and spring vegetables
【Grilled vegetables】
Turnip, king oyster mushrooms, new potatoes, onions
【steak】
Domestic Japanese Black Beef A4 Sirloin
[Rice dishes]
*Please choose one from the following
・Okonomiyaki with five kinds of vegetables
・Wagyu beef curry rice
・Rice, miso soup, pickles
★Our specialty Wagyu beef garlic rice +550 yen (tax included)
【dessert】
Ice Cream of the Month
*The type of steak meat and grams can be changed.
*Wagyu garlic rice is an additional 550 yen (tax included).
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
Coupons that can be used with this course
2025/04/01 update
