Course details

[This month's seasonal lunch] Domestic black wagyu beef A4 fillet 6,930 yen

6930 yen(Tax included)

[Meat] 70g: 6,930 yen / 105g: 9,130 yen / 140g: 11,330 yen / Wagyu garlic rice + 550 yen (tax included)

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This is a recommended teppan lunch using locally produced ingredients according to the season, cooked right in front of you.*Contents may vary depending on the season and availability.

Course menu

*Contents may vary depending on the season and availability.

【Prior Art】

Grilled Spanish mackerel

Wagyu beef specialties

[Hot food]

Sauteed Sakuradai with Genovese sauce

[Spring hotpot]

Spring vegetables and meat miso in dandan style

【Grilled vegetables】

Bamboo shoots, snap peas, maitake mushrooms, onions

【steak】

Domestic Japanese Black Beef A4 Fillet

[Rice dishes]

*Please choose one from the following

・Okonomiyaki with five kinds of vegetables

・Wagyu beef curry rice

・Rice, miso soup, pickles

★Our specialty Wagyu beef garlic rice +550 yen (tax included)

【dessert】

Ice Cream of the Month

*The type of steak meat and grams can be changed.

*Wagyu garlic rice is an additional 550 yen (tax included).

Reservation reception time
11:00~16:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 11:00 on the day of your visit

2025/03/01 update